Quick Korean Pad Thai Noodles. A recipe is a set of directions for making a particular dish, including a list of the ingredients (food) and the steps you need to follow (directions). Recipes are available in cookbooks, in magazines, through websites, or simply passed down through the generations and community.
More than a delicious meal, homemade recipes have the benefit of being less expensive than purchasing food "prepared" and/or "at a restaurant." A main benefit is that homemade recipes allow you some degree of control over the ingredients and the amounts used, assuring that what you eat is healthy and meets your dietary needs and preferences. When you make your recipes using a whole, unprocessed ingredient method, you can also avoid additives and preservatives, and other ingredients that could be harmful to your health.
Quick Korean Pad Thai Noodles
Homemade recipes are also usually less expensive than purchasing prepared foods. Using homemade recipes, it is possible to save money by using less expensive ingredients, purchasing food items (ingredients) that are on sale, and purchasing in bulk. Similarly, because of leftover food items, you can help save money by reusing food and leftover ingredients; instead of buying new food ingredients every time you want to replicate or make your favorite recipe!
In addition to the financial benefits, homemade recipes can be:
more fun and more fun to make and eat
delicious and healthy food for you and others.
calming and therapeutic process, and can even be a creative outlet that engages your senses.
Making homemade recipes can often be a great way to connect with friends and family. You can invite them to help you cook or to share a meal, and it can be a fun and engaging way to spend time together, especially since most people can relate to food.
Finally, homemade recipes can be more environmentally friendly than store-bought or restaurant-prepared foods. When you make your own food, you are able to reduce the amount of packaging and transportation emissions, and the energy used to produce and transport the ingredients.
So, as you can see, the benefits of making your recipes include better control of ingredients and quantities, cost-effectiveness, enjoyment and satisfying social connections, and environmental benefits. Whether you are an experienced cook or a beginner, making your recipes at home can be a rewarding and fulfilling experience.
Cheesy Vegan Pizza Beans is a delicious and satisfying vegan meal aka: recipe that is perfect for a quick meal or a gratifying snack. This meal is made with kidney beans, tomato sauce, and vegan cheese, which means lots of protein and flavor.
Ingredients
1can of kidney beans, drained and rinsed
1/2cup of tomato sauce
1/2cup of vegan cheese, shredded
1/4cup of diced bell pepper
1/4cup of diced onion
1/4cup of sliced mushrooms
1/4cup of sliced olives
1tsp of dried oregano
1tsp of dried basil
Salt and pepper (to taste)
Instructions
1
Rinse and sort the kidney beans. Soak the beans in a large pot of water for at least 8 hours, or overnight.
2
Drain and rinse the beans. Place them in a large pot and cover with water. Bring to a boil, then reduce the heat to a simmer and cook for 1 hour, or until the beans are tender.
3
Preheat the oven to 375°F (190°C) ????.
4
Heat the olive oil in a large skillet over medium heat. Add the onion ????, bell pepper, and garlic ????, and cook for 5 minutes, or until the vegetables are tender.
5
Add the oregano, basil, salt ????, and black pepper, and stir to combine.
6
Add the tomato sauce ???? and cooked beans to the skillet and stir to combine.
7
Spread the bean mixture in an even layer on a baking sheet. Sprinkle the vegan cheese ???? shreds and vegan parmesan cheese on top.
8
Bake for 10-15 minutes ????, or until the cheese is melted and bubbly.
9
Serve hot ♨ and enjoy!
Nutrition Facts
Servings 1
Serving Size 1
Amount Per Serving
Calories795.76kcal
% Daily Value *
Total Fat35.67g55%
Saturated Fat1.6g8%
Sodium3024.55mg127%
Potassium1761.53mg51%
Total Carbohydrate95.4g32%
Dietary Fiber30.07g121%
Sugars16.91g
Protein32.76g66%
Vitamin A 92.93 IU
Vitamin C 65.67 mg
Calcium 265.17 mg
Iron 10.47 mg
Vitamin D 0.03 IU
Vitamin E 3.29 IU
Vitamin K 47.91 mcg
Thiamin 0.64 mg
Riboflavin 0.45 mg
Niacin 4.35 mg
Vitamin B6 0.68 mg
Folate 216.5 mcg
Phosphorus 509.82 mg
Magnesium 171.38 mg
Zinc 2.91 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
You can also use other types of beans in this recipe, such as black beans or pinto beans.
Feel free to get creative and add your favorite pizza toppings to the mix!
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Pradip Kumar Ram
Food and Lifestyle Blogger
Hi, I'm Pradip, a full-time food blogger, mother of beautiful daughters and a lovely wife. I live in Andal West Bengal India with my family. Loves traveling, sharing new recipes, and spending time with my family.
