Quick Korean Pad Thai Noodles
Quick Korean Pad Thai Noodles. A recipe is a set of directions for making a particular dish, including a list of the ingredients (food) and the steps you need to follow (directions). Recipes are available in cookbooks, in magazines, through websites, or simply passed down through the generations and community.
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Homemade recipes are also usually less expensive than purchasing prepared foods. Using homemade recipes, it is possible to save money by using less expensive ingredients, purchasing food items (ingredients) that are on sale, and purchasing in bulk. Similarly, because of leftover food items, you can help save money by reusing food and leftover ingredients; instead of buying new food ingredients every time you want to replicate or make your favorite recipe!
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calming and therapeutic process, and can even be a creative outlet that engages your senses.
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So, as you can see, the benefits of making your recipes include better control of ingredients and quantities, cost-effectiveness, enjoyment and satisfying social connections, and environmental benefits. Whether you are an experienced cook or a beginner, making your recipes at home can be a rewarding and fulfilling experience.
Quick Korean Pad Thai Noodles 2025
Description
Cheesy Vegan Pizza Beans is a delicious and satisfying vegan meal aka: recipe that is perfect for a quick meal or a gratifying snack. This meal is made with kidney beans, tomato sauce, and vegan cheese, which means lots of protein and flavor.
Ingredients
Instructions
Rinse and sort the kidney beans. Soak the beans in a large pot of water for at least 8 hours, or overnight.
Drain and rinse the beans. Place them in a large pot and cover with water. Bring to a boil, then reduce the heat to a simmer and cook for 1 hour, or until the beans are tender.
Preheat the oven to 375°F (190°C) ????.
Heat the olive oil in a large skillet over medium heat. Add the onion ????, bell pepper, and garlic ????, and cook for 5 minutes, or until the vegetables are tender.
Add the oregano, basil, salt ????, and black pepper, and stir to combine.
Add the tomato sauce ???? and cooked beans to the skillet and stir to combine.
Spread the bean mixture in an even layer on a baking sheet. Sprinkle the vegan cheese ???? shreds and vegan parmesan cheese on top.
Bake for 10-15 minutes ????, or until the cheese is melted and bubbly.
Serve hot ♨ and enjoy!
Nutrition Facts
Servings 1
Serving Size 1
- Amount Per Serving
- Calories 795.76kcal
- % Daily Value *
- Total Fat 35.67g55%
- Saturated Fat 1.6g8%
- Sodium 3024.55mg127%
- Potassium 1761.53mg51%
- Total Carbohydrate 95.4g32%
- Dietary Fiber 30.07g121%
- Sugars 16.91g
- Protein 32.76g66%
- Vitamin A 92.93 IU
- Vitamin C 65.67 mg
- Calcium 265.17 mg
- Iron 10.47 mg
- Vitamin D 0.03 IU
- Vitamin E 3.29 IU
- Vitamin K 47.91 mcg
- Thiamin 0.64 mg
- Riboflavin 0.45 mg
- Niacin 4.35 mg
- Vitamin B6 0.68 mg
- Folate 216.5 mcg
- Phosphorus 509.82 mg
- Magnesium 171.38 mg
- Zinc 2.91 mg
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
You can also use other types of beans in this recipe, such as black beans or pinto beans.
Feel free to get creative and add your favorite pizza toppings to the mix!
